Friday, February 14 from 5 pm-12 am
Sexy Fish Miami’s Valentine’s Day Lover’s Tasting Menu is available for dinner service on Friday, February 14th, for $250 per guest and includes a bottle of Champagne Laurent Perrier Cuvée Rosé for every two guests. The Land & Seafood Platter will feature delicacies such as premium Wagyu, Lobster marinated in sansho pepper and shiso butter, Scallops, Asparagus in a smoked creamy ponzu sauce and perfectly grilled Sweet Potato. End your evening on a sweet note with a decadent Valentine’s Dessert Platter, crowned with a delightful candy apple—perfect for sharing with your special someone.
All parties of 2 must select this option. Full table participation is required.